BAKED BANANA CUSTARD

Name: Rafferty's Garden
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4
Ingredients: 2x medium very ripe bananas; 2x Rafferty's Garden Vanilla Custard; 1/3 cup of full cream milk; 2x eggs; 1x tsp of vanilla extract; Olive oil spray

A delicious banana flavoured dessert your baby can enjoy and if you want to an accompaniment try a handful of fresh fruit.

View Instructions Recipes

Servings

4 portions

Prep Time:

5 minutes

Cook Time:

40 minutes

Age:

6 months +

About this Recipe

A delicious banana flavoured dessert your baby can enjoy and if you want to an accompaniment try a handful of fresh fruit.

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Ingredients

2 medium very ripe bananas
2 x Rafferty’s Garden Vanilla Custard
1/3 cup full cream milk
2 eggs
1 tsp vanilla extract
Olive oil spray

Tips:
Any milk type can be used
For older babies, add some sliced fresh banana on top

Step by Step Instructions

Step 1

Preheat your oven to 170°C (160°C fan forced).

Step 2

Mash the bananas very well until smooth and minimal lumps. Place all ingredients together into a mixing bowl and mix well using an electric beater until well combined and smooth.

Step 3

Lightly spray four oven-proof ramekins and divide the custard mixture evenly between the ramekins.

Step 4

Place onto the middle rack of your oven and cook for 35-40 minutes until the custards are nicely golden.

Step 5

Allow to cool slightly and serve warm.

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